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Posts Tagged ‘sustainability’

Keeping on top of fish health and biosecurity as East African aquaculture booms

By Carly Feeks | September 15, 2023 | 0
FHFweb_GL VictoryFarms_sr cr

The reach of the A.L.P.H.A. Plus initiative, an animal health collaboration between Zoetis and the Bill & Melinda Gates Foundation, is growing into Sub-Saharan Africa’s aquaculture sector. For one “trendsetter” in Kenya, it should enable them to manage fish health risks with the industry’s rapid growth.

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Cage modifications can help manage sea lice problems — but care needed

By Carly Feeks | June 5, 2023 | 0
FHFweb_Cages SeaLice_

Sea lice are one of the primary problems affecting Atlantic salmon farming, with severe infestations impacting fish health and performance, and the stress of treatments being linked with the development of other diseases. Changes to the sea cages that salmon are often farmed in offers one solution, according to an expert.

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Warming climate could mean more-virulent fish viruses, study suggests

By Carly Feeks | June 2, 2023 | 0
FHFweb_ClimateChange

Rising temperatures may increase the risk that viral pathogens pose to farmed seafood species, according to French research.

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Managing health issues in the fast-changing aquaculture industry

By Carly Feeks | March 21, 2023 | 0
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An interview with Stian Johnsen, project manager for the World Organization for Animal Health 

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The importance of benthic monitoring for aquaculture sustainability

By Carly Feeks | January 23, 2023 | 0
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An interview with Kate McEwen, head of environmental services at PHARMAQ Analytiq

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Cutting antibiotic use in Chile’s growing salmon sector

By Carly Feeks | November 28, 2022 | 0
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An interview with Francisco Vallejos, MV, deputy health manager for Camanchaca SA.

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How to balance fish welfare and environmental protection in aquaculture

By Carly Feeks | October 28, 2022 | 0
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Fish farmers’ efforts to protect the environment often come at a cost to fish welfare, say scientists at the University of Melbourne, in a new opinion paper.

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How accessible genome sequencing supports sustainable aquaculture

By Carly Feeks | September 26, 2022 | 0
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New, affordable technologies are changing the speed and cost at which full-genome sequences can be produced for diverse applications.

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Understanding, but not application, of sustainable health measures in Vietnam’s pangasius industry

By Carly Feeks | August 23, 2022 | 0
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Pangasius farmers in Vietnam generally view vaccination in a positive light and are concerned about antibiotic use, although further work is required to ensure sustainable practices are widely implemented, new research led by University of Stirling suggests.

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Biosecurity’s crucial role in ensuring sustainable future for global aquaculture

By Carly Feeks | April 14, 2022 | 0
THIS ONE

An interview with Vera Agostini, deputy director, Fisheries and Aquaculture Division, the Food and Agriculture Organization (FAO) of the United Nations.

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Older Posts »

Recent Posts

  • Understanding plankton threats to salmon requires a mix of old and new technologies
  • Keeping on top of fish health and biosecurity as East African aquaculture booms
  • Managing health risks in Mediterranean aquaculture’s least-controllable environment
  • Simulation offers insight into emerging-disease spread on salmonid farms
  • Scientists delve into rising incidence of mycobacteriosis on Norwegian salmon farms

Recent Comments

  • Vaccines provide tilapia producers with a platform for sustainable growth – Fish Farm on Vaccines provide Brazil’s fish farmers with a platform for sustainable growth
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