Posts Tagged ‘sea bream’
Managing health risks in Mediterranean aquaculture’s least-controllable environment
The consolidation of Mediterranean aquaculture is standardizing production practices in the region and leading to better biosecurity management, but growing out fish in the unforgiving environment at sea poses the sort of challenge that demands realistic, practical solutions.
Read MoreNew approach could improve understanding of farmed seabream welfare
Analyzing proteins from the skin mucus of gilthead seabream (Sparus aurata) could offer a promising, welfare-friendly route to monitor stress levels of the fish during production cycles.
Read MoreHelping Mediterranean fish farmers quickly identify disease issues
An interview with Emre Berke, DVM, PhD, field technical support associate for PHARMAQ.
Read MoreHigh stocking density linked to skeletal issues in juvenile sea bream
Lower stocking densities could reduce the frequency of skeletal deformities in young gilthead sea bream, increasing fish welfare and productivity.
Read MoreRevealing farmed sea bream’s diverse microbiome could aid health improvements
The microbiome of gilthead seabream farmed in the Mediterranean appears to be very distinct from that of their surrounding environment — offering new insight which may help in managing health issues associated with the species.
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