Cutting antibiotic use in Chile’s growing salmon sector

An interview with Francisco Vallejos, MV, deputy health manager for Camanchaca SA.

Francisco Vallejos, MV, deputy health manager for Camanchaca SA

Cutting antibiotic use in Chile’s growing salmon sector

Salmonids

Why fish vaccines are increasingly coming in smaller doses

An interview with Dr Bjørn Brudeseth, PhD, PHARMAQ

Salmon farming’s smolt focus drives demand for novel gill diagnostic

New gill-tissue diagnostic technology is enabling Atlantic salmon producers to more accurately monitor smoltification and determine the ideal time to transfer smolt to sea, thereby helping them to improve fish survival and welfare through harvest.

Smart strategies for Caligus control

An interview with Julio Mendoza, MVZ
PHARMAQ, Chile