News & Trends
New approach could improve understanding of farmed seabream welfare
Analyzing proteins from the skin mucus of gilthead seabream (Sparus aurata) could offer a promising, welfare-friendly route to monitor stress levels of the fish during production cycles.
How to bring greater welfare knowledge to the world’s tilapia farmers
An interview with Sara Barrento, e-learning and aquaculture program manager for FAI Farms
Cage modifications can help manage sea lice problems — but care needed
Sea lice are one of the primary problems affecting Atlantic salmon farming, with severe infestations impacting fish health and performance, and the stress of treatments being linked with the development of other diseases. Changes to the sea cages that salmon are often farmed in offers one solution, according to an expert.
Helping Mediterranean fish farmers quickly identify disease issues
An interview with Emre Berke, DVM, PhD, field technical support associate for PHARMAQ.
Novel sampling reveals microbial changes during gill disease on Irish salmon farm
A non-lethal sampling method combined with cutting-edge molecular analysis has shed new light on microbial interactions in Atlantic salmon gills during a gill disease outbreak.
Vaccine study offers new insight on Norway’s winter ulcer problem
In recent years, the Norwegian aquaculture industry has struggled against the rise of “variant” forms of Moritella viscosa, a bacterium which causes the disease winter ulcer in Atlantic salmon. This has led to concerns about the efficacy of existing vaccines against the pathogen.